18 September 2017

Cav. Umberto Boschi at the Anuga 2017 International Fair

  • Anuga 2017-taste-the-future.jpg

Cav. Umberto Boschi will be present at the Anuga 2017 International Fair in hall 11.2, stand FO49, which will take place in Cologne from 7 to 11 October


This opportunity will be great to appreciate our products even outside the Italian market. In addition, in the afternoon of Saturday 7, the chefs of the Parma Quality Restaurants in service at Anuga have included in the "Koelnmesse Events" program, a tasting of our products titled "FINGER FOODS: THE GREAT CHARCUTERIE OF PARMA, ideas for appetizers" ; an alternative way to taste our products!

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12 October 2018
Food blogger Christina Conte visits Umberto Boschi's plant
A few months ago we had the pleasure of receiving Christina Conte, an Italian-Scottish food blogger who lives in Los Angeles. Christina is passionate about travel and cooking, but she loves in particular Italian dishes and products.   In her latest enogastronomic tour in Italy, Christina has chosen to visit our Lesignano factory to find out how...
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21 September 2018
Cavalier Boschi deli-meats, gluten-free and lactose-free!
Today, 1 every 100 Italians suffers from celiac disease, the form of permanent intolerance to gluten, a protein substance found in many foods (from wheat to cereals such as barley, spelled, oats, rye and malt).However, many other products contain gluten or are at risk of contamination. Between these also meat, especially cured meats and sausages.   Why...
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Cav. Umberto Boschi S.p.a. - Via Aldo Moro, 3 - 43035 Felino (PARMA) - ITALY
Tel. +39 0521 836724 - Fax +39 0521 836933 - info@umbertoboschi.it
C.F. - P.I. 00145930343 - Reg. Imp. di Parma n. 00145930343




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